Specially designed to rework and homogenize blocks of bulk butter, margarine and other fats, before re-packing into customer-size portions.
Robust stainless steel construction.
Adjustable variable speed double helical screws.
Creates a product with uniform moisture distribution for exteded shelf life, improved texture, stability and flavor of the final product.
Continuous pressure feeding to the hopper of the filler with bypass loop for excess product.
Hygienic design in order to prevent the product concentration.